More than please the palate

We are famous for the quality of our vegetarian food just as much as the quality of our yoga and meditation teaching.

Our vegetarian cooking philosophy is to do more than please the palate:

It is to shape how we view food.

From the growing, planning, selection, preparation and right through to your eating experience in our dining room.

locally sourced organic ingredients
seasonal organic vegetables
careful selection of food types and flavours to create inspiring dishes

the use of fermented foods & planning and balance of each meal for digestive ease
careful selection of herbs and spices
the intention and love in the food preparation

attention to textures and colour as well as flavours
the balance of each dish to form a healthy sumptuous meal
the lovely atmosphere in our new dining room

Food that will make you feel great and provide you with a memorable quality dining experience.

Our food reputation

We have been running our retreats for over 20 years since 1999.

Many guests have said that no matter how great the excellence of our yoga and meditation teachers, they would gladly return for the ‘quality of our food’ alone.

Our new spacious dining room has an impressive air ventilation system and large round dining tables to provide a safe environment.

we are what we eat

nutrients from freshly locally grown organic food provide the best foundation for every cell in our bodies
fermented foods reduce heart disease risk and aid digestion, immunity, and weight loss
our digestion and also state of mind improves from probiotics in fermented foods
a clean, nutrition rich and carefully balanced diet help us to feel better and have better resistance to disease
enjoy the tastiest food and feel absolutely great
learn recipes and ideas and bring them home with you